Bob Evans

Dish Washer

Jobs Description

A dish washer is responsible for maintaining service efficiency through communication with the food servers, host/hostess and managers.  Accountable for the cleanliness of the front and back of the house, restrooms and the exterior.

Areas of Responsibility

  1. Clears soiled dishes between guests with minimal noise.  Delivers soiled dishes to the appropriate containers in the dish tank area
  2. Cleans and sanitizes tables and chairs, in addition to maintaining cleanliness of property around the restaurant (i.e. foyer, front porch, sidewalk etc)
  3. Empties trash from the designated areas through out shift.  Cleans and stock restrooms every 30 minutes or as needed
  4. Responsible for keeping the dish tank area maintained and seeing that cleaned dishes are constantly replenished
  5. Removes cardboard and grease, and maintains the cleanliness of the parking lot
  6. Works with other staff to ensure 100% guest satisfaction as it pertains to dining room cleanliness
  7. May be asked to assist in other job categories as well
  8. All other duties as assigned.

Education / Experience Requirements

  • 0-2 years related experience
  • Strong knowledge of commonly-used concepts, practices, and procedures in a restaurant
  • Relies on experience and judgment to plan and accomplish goals
  • General knowledge of commercial dishwashing is preferred, but not required.
  • Ability to identify and resolve issues as they arise
  • Detail oriented with the ability to multi-task
  • Ability to prioritize, good organizational skills

How to Apply

Apply Here